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Please use this identifier to cite or link to this item: http://repo.tma.uz/xmlui/handle/1/1311
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dc.contributor.authorSherqoziyeva G. F.-
dc.contributor.authorBahriddinova M. N.-
dc.contributor.authorEgamberdiyeva Z. Z.-
dc.contributor.authorBoysariyeva M. R.-
dc.contributor.authorToshpulatov B. M.-
dc.contributor.authorAbdurashidova D.-
dc.contributor.authorRasulov R. S.-
dc.date.accessioned2025-04-16T09:00:52Z-
dc.date.available2025-04-16T09:00:52Z-
dc.date.issued2025-03-28-
dc.identifier.urihttp://repo.tma.uz/xmlui/handle/1/1311-
dc.description.abstractOne out of every 4 people on Earth is dressed and fed at the expense of the additional harvest that is being received at the expense of mineral fertilizers. The fact that 50% of the additional harvest from agricultural crops is due to fertilizers also requires an approach to them based on scientifically based recommendations, knowledge of their obtainment, properties and properties, and the specifics of storage.en_US
dc.language.isoenen_US
dc.publisherInternational Conference on Advance Research in Humanities, Applied Sciences and Educationen_US
dc.titlePROTECTION OF THE ENVIRONMENT IN WHICH LAND IS FERTILIZED BY THE APPLICATION OF BIOLOGICAL FERTILIZERen_US
dc.typeArticleen_US
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