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Please use this identifier to cite or link to this item: http://repo.tma.uz/xmlui/handle/1/2808
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dc.contributor.authorShuhratova, Afruza Bahodir qizi-
dc.contributor.authorJalolov, Nozimjon Nodir o‘g‘li-
dc.date.accessioned2025-12-24T17:57:10Z-
dc.date.available2025-12-24T17:57:10Z-
dc.date.issued2025-12-03-
dc.identifier.issn3060-4648-
dc.identifier.urihttp://repo.tma.uz/xmlui/handle/1/2808-
dc.description.abstractUshbu maqolada ovqatlanish madaniyati va surunkali jigar kasalliklari o‘rtasidagi o‘zaro bog‘liqlik, shuningdek, aholining ovqatlanish xattiharakatlarini sog‘lomlashtirish orqali jigar kasalliklarining ijtimoiy yukini kamaytirish imkoniyatlari tahlil qilinadi. Jahon sog‘liqni saqlash tashkiloti (JSST) ma’lumotlariga ko‘ra, jigar kasalliklari dunyo bo‘yicha o‘lim sabablari orasida yetakchi o‘rinda turadi. Har yili taxminan 1,5 million kishi surunkali gepatit, jigar sirrozi yoki yog‘li gepatoz oqibatida hayotdan ko‘z yumadi(JSST 2024). Tadqiqotda ovqatlanish madaniyati past bo‘lgan hududlarda jigar kasalliklari tarqalishi 1,8–2,4 baravar yuqoriligi aniqlangan. Ilmiy natijalar sog‘lom ovqatlanish, yog‘ va uglevod balansini nazorat qilish, shuningdek, alkogol iste’molini kamaytirish orqali kasallik yukini sezilarli darajada kamaytirish mumkinligini ko‘rsatdi.en_US
dc.publisherEDUCATIONAL YIELD INSIGHTS & BREAKTHROUGHSen_US
dc.subjectjigar kasalliklari, ovqatlanish madaniyati, surunkali gepatit, yog‘li gepatoz, sog‘lom ovqatlanish, ijtimoiy yuken_US
dc.titleOVQATLANISH MADANIYATINI OSHIRISH ORQALI JIGAR KASALLIKLARINING IJTIMOIY YUKINI KAMAYTIRISHen_US
dc.typeArticleen_US
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