Please use this identifier to cite or link to this item: http://repo.tma.uz/xmlui/handle/1/2839
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dc.contributor.authorOrtiqov Bobomurod Baymamatovich., Hasanova Sayyora Shomurot qizi-
dc.date.accessioned2025-12-26T06:20:17Z-
dc.date.available2025-12-26T06:20:17Z-
dc.date.issued2025-10-10-
dc.identifier.issn2938-3765-
dc.identifier.urihttp://repo.tma.uz/xmlui/handle/1/2839-
dc.description.abstractIn this study, the nutritional characteristics and physical development indicators of 50 post-term infants were examined. According to the research results, 32% of the children were fed with artificial nutrition, while 34% had a mixed feeding pattern. Among them, 42.0% were breastfed up to one year of age, and 58.0% continued breastfeeding up to two years. Regarding the number of daily meals, 58.0% of the children ate 1–4 times per day. Additionally, 58.0% of the children received supplementary feeding up to 6 months of age. In terms of food consumption levels, 48.0% of the children consumed bread, cereals, porridge, and grain-based foods in excess of the recommended amount, while 36.0% consumed foods containing salt and sugar above the normal limit. The findings of the study revealed that most post-term infants had disrupted eating patterns. This condition may contribute to delayed physical development and an increased incidence of various diseases among these children.en_US
dc.language.isoen_USen_US
dc.publisherIspaniyaen_US
dc.subjectPost-term newborn, nutrition, and somatic appearance of the body.en_US
dc.titleHYGIENIC ASSESSMENT OF THE NUTRITIONAL STATUS OF POSTTERM CHILDRENen_US
dc.typeArticleen_US
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