Factors affecting the composition of drinking water and methods of its purification

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DC Field	Value	Language
dc.contributor.author	Salomova, Feruza Ibadullaevna	-
dc.contributor.author	Abdirova, Aygul Mamanovna	-
dc.contributor.author	Sadirova, Mehriban Kuralbaevna	-
dc.contributor.author	Jalolov, Nozimjon Nodir og’li	-
dc.date.accessioned	2025-02-13T09:30:17Z	-
dc.date.available	2025-02-13T09:30:17Z	-
dc.date.issued	2024-02	-
dc.identifier.issn	2581 - 4230	-
dc.identifier.uri	http://repo.tma.uz/xmlui/handle/1/905	-
dc.description.abstract	This article discusses the issue of the body's need for drinking water, the concept of improving the quality of drinking water, factors that led to a decrease in the quality of water from natural sources, and the results of research on this issue. An overview of drinking water purification methods is provided.	en_US
dc.language.iso	en	en_US
dc.publisher	NOVATEUR PUBLICATIONS Journal NX- A Multidisciplinary Peer Reviewed Journal	en_US
dc.subject	quality, water quality improvement, purification methods, research, heterogeneous photocatalysis, solar sterilization, bamboo charcoal, ceramic filters, bone charcoal filtration, chlorination, slow sand filtration, solar distillation.	en_US
dc.title	Factors affecting the composition of drinking water and methods of its purification	en_US
dc.type	Article	en_US
Appears in Collections:	Articles

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