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EFFECT OF NUTRITION ON HEALTH OF SCHOOL STUDENTS

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dc.contributor.author Sadullaeva, Kh. A.
dc.contributor.author Sadirova, M. Q.
dc.contributor.author Ikramova, N. A.
dc.contributor.author Sotivoldieva, S. A.
dc.date.accessioned 2025-04-16T09:15:17Z
dc.date.available 2025-04-16T09:15:17Z
dc.date.issued 2025-02-03
dc.identifier.issn 2832-8019
dc.identifier.uri http://repo.tma.uz/xmlui/handle/1/1314
dc.description.abstract Nutrition is one of the most important factors determining the health of the population. Proper nutrition ensures the growth and development of children, helps prevent diseases, prolongs life, increases labor productivity, and creates conditions for adequate adaptation to the environment. Ensuring healthy nutrition for the younger generation is the most important direction of state policy. en_US
dc.language.iso en en_US
dc.publisher American Journal of Research in Humanities and Social Sciences en_US
dc.subject Elementary school students, vitamins, protein, carbohydrates, rational nutrition, proper nutrition en_US
dc.title EFFECT OF NUTRITION ON HEALTH OF SCHOOL STUDENTS en_US
dc.type Article en_US


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