ОРОЛБУЙИ ҲУДУДИДА ЯШОВЧИ БОШЛАНҒИЧ СИНФ ЎҚУВЧИЛАРИНИНГ ОВҚАТЛАНИШИНИ ГИГИЕНИК БАҲОЛАШ

dc.contributor.author	Садулаева Х.А.
dc.contributor.author	Садирова М.К.
dc.date.accessioned	2025-12-01T03:51:54Z
dc.date.available	2025-12-01T03:51:54Z
dc.date.issued	2025-11-17
dc.identifier.issn	2181-7812
dc.identifier.uri	http://repo.tma.uz/xmlui/handle/1/2477
dc.description.abstract	A hygienic analysis of the nutritional characteristics, diet composition, and their impact on the physical development and health status of primary school students in the Aral Sea region revealed key deficiencies in children's nutrition — a lack of proteins, vitamins, and micronutrients, irregular eating habits, and the low biological value of the diet. These factors negatively affect children's physical development indicators. This indicates that proper and balanced nutrition has a positive influence on children's growth dynamics, motor abilities, attention, and cognitive performance.	en_US
dc.publisher	Toshkent tibbiyot akademiyasi axborotnomasi	en_US
dc.subject	nutrition, physical development, Aral Sea region, micronutrients, diet, health, primary school.	en_US
dc.title	ОРОЛБУЙИ ҲУДУДИДА ЯШОВЧИ БОШЛАНҒИЧ СИНФ ЎҚУВЧИЛАРИНИНГ ОВҚАТЛАНИШИНИ ГИГИЕНИК БАҲОЛАШ	en_US
dc.type	Article	en_US